10/21/2010 – We harvested our Butterdragon Hill vineyard.  20 tons… our largest harvest ever.  However, we sold most of the grapes and kept a little less than 4 tons for our own wine.  We were lucky.  (And Cary Gott, our winemaker, can see the future.)  We had this pick day scheduled for a week and a half.  Now, with rain predicted starting Thursday night, everyone wanted to pick.  Luckily, we were already on the calendar.

	