2010 Wither Hills Sauvignon Blanc Rarangi Vineyard – one of the more distinctive Sauv Blancs we tried on our trip to New Zealand. Besides the tell-tale typicity, it showed distinct jalapeno pepper, asparagus, and celery seed. It was more attractive and interesting in the tasting room than on the dinner table but still… ***1/2
2010 Wither Hills Chardonnay – non distinctive
2011 Wither Hills Pinot Gris – nicely balanced, peach, 9g residual sugar ***
2009 Wither Hills Pinot Noir – lean but with some charm and upside potential. *
2008 Wither Hills Pinot Noir – Rounder than the 09 with spicy notes. **
2011 Te Whare Ra “Toru” – Perhaps the best of an outstanding lineup from wife and husband winemakers/owners Anna and Jason Flowerday. A lovely blend of Gewürztraminer, Riesling, and Pinot Gris, it’s cotton candy and bubblegum but deftly avoids being cloying with just the right balance of acidity. “Toru” is the Maori word for “three” meaning the 3 varieties making up this wine. ***1/2
2011 Te Whare Ra Sauvignon Blanc (Marlborough) – almost clear color, delicate, pineapple **
2011 Te Whare Ra Riesling “D” – their Dry Riesling… Banana… Nice. **1/2
2011 Te Whare Ra Riesling “M” – their Medium Dry Riesling *
2011 Te Whare Ra Pinot Gris – bubblegum flavor *1/2
2010 Te Whare Ra Chardonnay – really lovely drinking with distinctive roasted coconut element ***
Te Whare Ra is a biodynamic and organic winery.
We had a great night last night at a benefit for MSforward, physical training and fitness for folks living with Multiple Sclerosis. Today we’re pouring at Omaha Wine Company.
Match Cabernet Sauvignon Napa Valley Butterdragon Hill 2008
92 points | $63 | 314 cases made | Red
An engagingly complex wine that combines firmness with supple textural notes, this is full-bodied and centered on ripe plum, blackberry, tar, smoke and espresso. Gains depth and holds its focus. Drink now through 2022.—J.L. (Wine Spectator Magazine Insider 11/2/11)
Cool.
2006 Alban Vineyards Grenache Alban Estate Vineyard – USA, California, Central Coast, Edna Valley (7/22/2011)
Bold, mouthcoating, and heavy… cloying and of questionable enjoyment UNTIL the main coarse of citrus soy marinated pork tenderloin was served. It’s a tale of two wines: untempered, the unctuous cherry liqueur flavors overwhelm, but balanced with food, it held up well and complemented, revealing additional fresh turned earth, smokey grill, and raspberry. No rating as this is definitely an exceptionally well-made wine in a style that is not really my cup of tea but with the right meal, it’s the right choice.
Posted from CellarTracker
1992 La Jota Cabernet Sauvignon Anniversary Release – USA, California, Napa Valley, Howell Mountain (6/16/2011)
Brooding and powerful with balanced and long lasting waves of flavor – dried cranberries, cherries, bitter-sweet chocolate, pencil lead, creosote. Exceptional wine at its peak and no sign of decline. 1992 Napa is a great vintage and this was a wonderful wine to celebrate my own 1992 vintage son, who graduated high school today. (95 points)
Posted from CellarTracker
2007 Cabot Vineyards Confluence – USA, California, North Coast, Humboldt County (6/9/2011)
Really opened up with aggressive decanting and swirling to give raspberry and bacon aromas. The red fruit flavors dominate the flavor with a medium finish. Cellar for 2-3 more years and I think it will flesh out even more. (90 points)
Posted from CellarTracker
This sounds really cool: touring Italian vineyards on a Vespa. Sasha, are you listening? My B-Day is in September. Link to New York Time’s travel article
We took a bottle of this to Cindy’s Backstreet Kitchen (St Helena) over the weekend. Great stuff if I do say so myself. If you passed on the 03 vintage in Napa, you owe yourself another look. This and other wines of the vintage have really hit their stride and are drinking incredibly well right now.


